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We need accurate ways to assess pain in pigs in order to evaluate the welfare consequences of interventions and to develop more effective pain mitigation strategies, according to a recently published review* of various methods currently under investigation.
The objective of the study was to investigate if the oral meloxicam administration to sows during farrowing reduces pain and infection and increases the well-being as well as the suckling behaviour of the sow. This will lead to improved intake of milk in piglets which has a positive effect on the transfer of maternal immunity, weight gain and survival capability of the piglets.
Udder development and colostrum production starts during late gestation but before the birth process has started.
The amount of colostrum that is produced depends on genetic and hormonal factors as well as body condition. The intrinsic quality of colostrum is also influenced by stress.
Correct water and feed supply to the sow in the last third of gestation is essential for optimal colostrum production.
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