Date: August 7th to 10th 2017 Registration Deadline: July 30th 2017
Date: November 7th to 9th 2017 Place: De Moines, Iowa (USA)
Date: June 28th 2018 Place: Newcastle (UK)
During the last fifty years or so, disease control in the pork industry has evolved mainly relying on antimicrobials, vaccines, elimination (depopulation, repopulation, eradication, modified early weaning), and/or regional control depending on the disease.
Precision is the future of all food production including pork and prevention is the foundation of precision. In this series of articles, Dr. DiPietre will look at different aspects related with pig production and precision agriculture and what economic impact could they have in our farms.
4th Boehringer Ingelheim Expert Forum on Farm-Animal Well-Being
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