Health issues of animals in nursery and finishing are not only caused by acute infections with bugs. Frequently they are caused by problems during the suckling period. In this booklet you will earn, how to recognise litters at risk, to judge the signals correctly and how to promote the health of the animals through targeted actions.
The newly developed Real Piglet Handbook supports piglet producers with comprehensive, practical information and advice around piglet management to make their pig production even more successful in the future.
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A frequent observation: after a treatment (injection, etc.) stressed piglets may not suckle for several hours. This has negative consequences for the development of the piglets and may result in milk-congestion in the sow.
In hyperprolific sows with the potential to produce large litters, gestation length will typically last for 3 months, 3 weeks and 3 to 5 days. The more foetuses present, the less room there is for adhesion of the placenta of each individual pig to the uterine wall. To facilitate maximal embryonic development, it is important that the sow is optimally nourished prior to insemination. Also it is important to recognise and minimise stress factors such as fluctuations in environmental temperature, social stress such as fighting and exposure to toxins and infections e.g. PRRS. In hyperprolific sows particularly, these factors have significant negative impact on the forthcoming gestation.
Salmonella has taken a back seat to other diseases like PEDv, SIV and even Avian Influenza, but Salmonella is an important disease to monitor and protect your herd against, reports.
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